Good Food Pittsburgh Radio Episode 2: “Revolutionary Butternut Squash and Butterscotch”

In today’s episode of Good Food Pittsburgh Radio, we talk Federal Galley, The Bakery Society Pittsburgh, and the best winter cocktails that you can find in the city.

Part 1 

Federal Galley is now open: And we share what dishes you absolutely need to try while you’re there (here’s a hint).

https://www.instagram.com/p/BcOZOBqBcfK/?taken-by=goodfoodpgh

Part 2 

Madeline tells us about The Bakery Society Pittsburgh, a new bakery incubator coming to Mt. Oliver that offers an opportunity for bakers to get professional experience, without having to launch their own business.

Part 3 

Then, we discuss our favorite winter cocktails in Pittsburgh (and chat a little about the faba-lous Aquafaba), including ones from:

• Hidden Harbor (and their December-long season of giving)
• Miracle on Market
• Maggie’s Farm Rum 
• Apteka

And, we chat about one of my favorite drinks from my years spent living in North Dakota…. the Tom & Jerry! Does anyone know of a bar in Pittsburgh that makes it? Let us know in the comments!

Part 4 

Finally, we share the best things we ate this week, both on the sweet side.

• Spork
• Mediterra Bakehouse

Thanks for listening!