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Something To Chew On: The Story Behind The Internet’s Famous One Pan Pasta

August 28, 2015 by Emily Catalano Leave a Comment

Photo: James Ransom
Photo: James Ransom

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.

  • If you haven’t tried the ridiculously easy, ridiculously delicious one-pan 9-minute pasta from Martha Stewart Living, you’re missing out. And the story of how it’s become so popular is an interesting one. [Slate]
  • LOCALpittsburgh has rounded up the 5 places you should get ice cream before summer ends – and consider this your weekend to-do list. [LOCALpittsburgh]
  • News you can use: How to prevent burning hands when chopping spicy peppers. [The Kitchn]
  • If there’s a better Friday night dinner, we don’t know what it is. Do yourself a favor, and make this roast chicken and fries tonight. [The Daily Meal]
  • Sad news from the technology world: Evernote Food is shutting down, and techies who love to save recipes will have to log onto Pinterest. [The Verge]

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