There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- Want to be a really good Thanksgiving guest? Bring the one gift that every hostess really wants… something to eat for breakfast the next morning. We’re so down with this idea. [The Kitchn]
- Holiday shopping just got a little easier, thanks to Eater’s holiday gift guide. It’s filled with things you need, things you want… and things you had no idea you wanted (we’re looking at you, whale knives). [Eater]
- From all-day breakfast to fancy ice cream sandwiches, 2015 was a banner year for food. Forbes is sharing their take on the top 10 food and restaurant trends from the past 12 months – and what to look for in 2016. [Forbes]
- Not into eating meat? Go vegan this Thanksgiving with 11 interesting vegan dinner options, sure to satisfy everyone around your table (even the carnivores). [The Vegan Word]
- If you don’t know whether or not you should wash your turkey before putting it in the roasting pan (you should not), read this handy guide of all the food safety questions you might have when cooking the big meal. [Lifehacker]
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