
Farm to Table Pittsburgh’s fourth annual Harvest Tasting is bringing the taste of Pittsburgh to the Waterfront Homestead.
The event on Saturday, November 21, will feature dozens of locally-made foods and drinks, from farmers and growers, producers, and restaurants.
Tickets are $25 before the event and $30 at the door, and include food and beverage samples from all of the vendors.
This year’s vendor lineup includes:
- 1st Generation Farms
- McGinnis Sisters
- Bedillion Honey Farm
- Cherry Valley Organics
- Olive & Marlowe
- Carbonara Ristorante
- Chip & Kale
- Pittsburgh ‘Po Boy
- Eliza’s Oven
- Life Made Edible
For more information, and to purchase tickets, visit their event page.

Leave a Reply