Enjoy the last few days of summer with one last summer drinking hurrah at Lola Bistro’s Summer Wine Dinner.
On Wednesday, August 27, they’ll be hosting the five-course dinner, featuring a variety of wines from Pittsburgh’s Dreadnought Wines.
The menu is a great big Italian feast, with seasonal dishes like a grilled Panzanella Salad with vegetables from their garden, and house-made Honey Rosemary Gelato.
Seats are $80 per person, and reservations can be made by calling 412-322-1106.
Lola Bistro Summer Wine Dinner Menu:
- Swordfish Crudo: House-made first-press Castelvetrano olive oil and sumac dust
- House Charcuterie: Bresola, mortadella, pickled porcini mushrooms
- Grilled Panzanella Salad: Lola garden vegetables, house-made mozzarella
- Abruzzo Lamb Stew: House oregano-infused cazzellitti pasta, mustard greens, and Swiss chard
- Honey Rosemary Gelato: Orange-almond biscotti and black currant coulis
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