There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- What does it take to eat well on a food stamp budget? One author decided to find out – and write a cookbook full or recipes that anyone could make for a budget of just $4 a day. [NPR]
- The Smallman Galley, a restaurant incubator in the Strip District, has announced the first group of chefs who will be working to get their concept off the ground. [Table]
- If you love food enough to start a business in the industry, you may want to read this first. [USA Today]
- Has your garden zucchini taken on a life of its own? If you have bushels and bushels of the stuff, here’s 29 delicious ways to use it. [Buzzfeed]
- This year, more than 50,000 entries were submitted to Saveur’s Blog Awards – and lots of winners have been announced. [Village Voice]
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