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New Year’s Eve Dinner Roundup

December 24, 2014 by Emily Catalano Leave a Comment

new-years-eve

You only have one more week to decide how you’re going to celebrate the end of 2014, and we’re rounding up our picks for the best dinners, parties, and celebrations in Pittsburgh.

New Year’s Eve is always one of the busiest nights of the year for dining out, so call ahead to make reservations.

Point Brugge: Private beer dinner (or wine dinner for wine drinkers), starting at 5:45 p.m., with a 6:00 p.m. champagne toast to celebrate New Year’s in Brugge. $100 per person, including dinner, drinks, tax and gratuity. Call 412-441-3334 for reservations.

Eleven: Chef’s Tasting Menu. $75 per person, additional $50 with wine pairings. Find out more here. Call 412-201-5656 for reservations.

Casbah: Four-course tasting menu. $65 per person, additional $35 with wine pairings. Find out more here. Call 412-661-5656 for reservations.

Lola Bistro: Four-course prix fixe menu. $50 per person. Call 412-322-1106 for reservations.

The Livermore: NYE 3015 Party with Brew Gentlemen beer, Bar Marco cocktails, and futuristic foods. Tickets are $30.15 and can be purchased here.

Bar Marco: Five-course family-style dinner through the ages. $75 per person, additional $40 drink pairings. Call 412-471-1900 for reservations.

Kaya: Four-course NYE tasting menu. $45 per person, additional $25 with wine pairings. Find out more information here.

Piccolo Forno: Open from 5:00 to 10:00 with special prix-fixe menu. Call 412-622-0111 for reservations.

Savoy: Special New Year’s Eve menu, including a five-course meal with wine pairings and live music for $100 per person. Call 412-281-0660 for reservations.

Cure: Chef’s tasting menu. $95 per person, $45 optional wine pairing. Call 412-252-2595 for reservations.

Carson City Saloon: Open bar from 9:00 p.m. to 1:45 a.m., dinner buffet, Champagne toast. $85 per person. Call 412-481-3203 for reservations.

Sienna Mercato: Reservations available for each level, including rooftop dining. Call 412-281-2810 for reservations.

Notion: Eight-course tasting menu, with champagne, caviar and truffles. $110 per person, additional $40 with wine pairings. Call 412-361-1188 for reservations.

If you know of any other fantastic New Year’s Eve dinners happening around town, let us know at [email protected], or post a comment.

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