
Need a cocktail? Maggie’s Farm (3213A Smallman St.) just introduced a super delicious seasonal special.
The Melon d’Eau is made with Maggie’s Farm gold rum, fresh-squeezed lime juice, pureed watermelon (nothing is better than that!) and orgeat syrup, made from almonds, sugar and flower water.
And with that, we think we’ve found our summer drink.

Leave a Reply