We’re always up for a little morning drinking – and if there’s brunch involved, all the better.
On Sunday, August 16, Eliza’s Oven and East End Brewing are getting together for a booze-soaked beer brunch at the brewery.
Eliza’s Oven will be providing the buffet breakfast treats, with both vegetarian and non-vegetarian options, and East End will be providing the coffee, juice, ginger beer, coffee beers, beermosas and special beer concoctions.
Tickets are $25 each, and include breakfast, plus two drinks.
The full menu hasn’t been released yet, but look for new takes on Eliza’s Oven’s alcohol-infused baked goods, like Apple & Stout Baked French Toast, or IPA custard.
For more information, and to purchase tickets, visit the event page. They’ll also have a limited number of walk-up tickets available if you want to chance it.
East End Brewing (147 Julius St.)
The menu is coming together nicely… Apple stout baked French toast
Bacon choice and cheddar ale sauce quiche (one without bacon too)
Smattering of scones, biscuits, breads and pretzels, fruit plate with maple yogurt (from nature), Hop-in-lime tarts…
And Cold-Brew Commonplace Coffee served on nitro, like a little pint of stour!
"Stout"