In this episode, Emily and Madeline talk about all of the Pittsburghers who were named semi-finalists for the James Beard Foundation Awards, why cafes don’t want you to bring your laptop with you while you enjoy your coffee, and some of the newest restaurants opening in town this week.
Part 1
Nine Pittsburgh chefs, restaurants, and restaurateurs have been named as semi-finalists for James Beard Foundation Awards, and we chat about what the awards are, why they’re so important, and what it means for Pittsburgh.
Part 2
We discuss this piece published in the New York Times, called ‘What To Do When Laptops and Silence Take Over Your Cafe?,’ and whether it’s good manners to pull out your laptop at a cafe, or if you should find another working space.
Part 3
There are lots of new openings in Pittsburgh right now, including Chocolate Moonshine, Driftwood Oven, The Lot at Edgewater and more.
Part 4
What are the best things we ate this week? We talk about Noodlehead, the Cafe at the Frick, and one dish we absolutely can’t wait to try at brunoise.
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