A local chef is making her national debut.
Jacqueline Wardle, executive chef at Mt. Washington’s Isabela on Grandview (1318 Grandview Ave.) is set to take part in the June 21 episode of the Food Network’s ‘Cutthroat Kitchen.’
She’ll be one of four contestants in the eat-or-be-eaten competition that takes chefs from around the country, and pits them against each other to beat the clock (and various sabotages) to win a possible $25,000 prize.
The first run of the episode will be broadcast on the Food Network this Sunday at 10:00 p.m.
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