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It’s Officially Pączki Season at Oakmont Bakery

January 7, 2021 by Emily Catalano Leave a Comment

Photo: Oakmont Bakery

It’s a big day at Oakmont Bakery, because pączkis are back for the season.

Every year, the bakery begins it pączki production on January 6, kicking off a pastry season that lasts through Easter, which this year falls on Sunday, April 4.

Pączki (pronounced Poonch-Key) is a traditional, overstuffed Polish treat made with a yeast dough, and filled with various creams or fruits, and topped with a sugary sweet glaze.

Photo: Oakmont Bakery

They’re available at Oakmont Bakery daily in store, in more than a dozen flavors, including:

  • Apple
  • Blueberry
  • Cherry
  • Coconut
  • Cookies ‘n Cream
  • Custard
  • Lemon
  • Maple Bacon
  • Oakmont Cream (Chocolate Buttercream)
  • Pittsburgh Cream (Vanilla Buttercream)
  • Peach
  • Peanut Butter Cream
  • Plain
  • Prune
  • Raspberry

Pączki are one of the most popular treats every year from Oakmont Bakery. Back in 2017, a rep for the beloved bakery told us that on busy days during the season, they’ll sell between 700 at 1,000 of the softball-sized treats.

Pączki are $2.25 each, and $13.50 for six. They can be ordered online in advance, and are available for walk-ins.

Oakmont Bakery (One Sweet Street, Oakmont)

Read More

  • This Tiny Brookline Bakery Sells Thousands of Pączki Every Year
  • Where to Find Pączki in Pittsburgh… Before Fat Tuesday!
  • Pusadee’s Garden is Offically Back Open
  • Pittsburgh Restaurants with Outdoor Heaters Now Open
  • Outdoor Ice Skating Rinks Near Pittsburgh

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