You can now get your fill of Cuban sandwiches, conch fritters, Rainbow salad and fried chicken, because Kaya is back open for takeout!
The Strip District staple has been closed since March, but is launching their new takeout program today.
Kaya’s takeout menu includes house specialties like Jerked Half Chicken, Tropical Paella, Tuna Ceviche, and Crispy Fish Tacos. They’re also offering take-out dinners for four, including Fried Chicken dinners with Mac & Cheese, salad and slaw ($65), Jerked Chicken ($65), Cuban Sandwiches and Paella ($65) and Vegetarian Cuban Sandwiches and Paella ($55).
They also have their malt beverage-based Margaritas available to go, too.
On Wednesday, May 27, Kaya will also be serving their first-ever Kaya Veg Dinner takeout tasting menu (look for menu announcements later this week). And, while Kayafest is not happening this month as usual, the restaurant is hoping that it will be able to hold their annual street festival over Labor Day weekend.
Kaya will open for takeout daily at 4:00 p.m. Delivery from GrubHub is also available.
Kaya (2000 Smallman Street)
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