Add one more spot to your downtown lunch options.
Vallozzi’s Pittsburgh, the upscale Italian restaurant known for their homemade pastas, is introducing a new lunch menu today, starting at 11:00 a.m.
The Paninoteca (loosely translated to ‘sandwich shop’ in Italian) menu lives up to its name, and is loaded with Italian sandwich options, with a focus on hearty roasted vegetables and house-made dressings.
On the menu:
- Porchetta sandwich with olive and eggplant tapenade and arugula
- Prosciutto Cotto sandwich with parmigiano-reggiano, basil and while bean mostarda
- Pancetta sandwich with arugula, tomato, and balsamic mayo
- Vallozzi Hero with mortadella, soppressata, artichoke, broccolini, and peperonata
- Verdure sandwich with portabella, roasted red pepper, parmigiano, arugula and balsamic
- Roast Beast sandwich with daily house-roasted meat and roasted vegetables
Sides include roasted kale, tomato mozzarella salad, and marinated mushrooms.
And for dessert? Cannoli with Nutella cream, of course.
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