There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- From Brownie Batter to Fruit Punch, Oreo flavors have gone way past chocolate and vanilla. How many of these crazy flavors have you tried? [Delish]
- Hal B. Klein takes a trip to Squirrel Hill and visits Chengdu Gourmet, and shares his picks for what to order (spoiler alert: It involves ordering “mass quantities of food”). [Pittsburgh Magazine]
- What’s the one food that Guy Fieri will never eat? Plus, other fun facts about the Food Network guru. [Fox News]
- There are a million ways to roast a chicken. But if you do it simply (with a little salt), you won’t need any of the fancy recipes out there. [New York Times]
- The latest healthy food gimmick? Omega-3 fortified steaks. Are they worth it? And could they really lower your risk for heart disease? [NBC News]
- You might be celebrating all-day breakfast at McDonald’s… but business experts say that it’s not enough to save the fast-food giant from consistently falling food sales. [Wired]
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