There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- There are so many good cities to visit if all you want to do is eat all day and eat all night… and Pittsburgh is definitely one of them. [Huffington Post]
- Are the Mast Brothers the Milli Vanilli of chocolate? One blogger says that they’ve been using remelted chocolate in their wildly popular bars. [Jezebel]
- Uh oh…. still need a some last-minute gifts before Christmas? From spicy olive oil granola to cookie butter, here’s 19 food gifts that you can make (pretty easily, too). [BuzzFeed]
- Even after 40 years, the burnt almond torte is still a big draw at Prantl’s Bakery. [Pittsburgh City Paper]
- A growing demand and limited number of suppliers means that craft beer cans are in short supply. What does that mean for small craft brewers? Nothing good. [Food and Wine]
- What’s the best, worst, and weirdest food from every state? One author samples all of the regional dishes that make America so delicious. [National Geographic]
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