There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- Here’s the story of how a few of our favorite things (Sheetz and pepperoni rolls) have ended up making national news – and why if you’re selling pepperoni rolls in West Virginia, they better be made in West Virginia. [Marketplace]
- The Iowa State Fair has crowned a new ‘New Food’ winner. And of course, bacon is involved. [Des Moines Register]
- Last year, a Minneapolis brewer use their town’s entire Count Chocula supply to create a cereal-flavored beer. This year, they’re getting a little help from General Mills. [Eater]
- Okay, maybe we won’t be trying broccoli stem fries anytime soon, but some of these other-than-potato fry ideas sound pretty awesome. [Huffington Post]
- Science class should have been so interesting: Take a deep dive into this long read about the science of melting cheese. [Serious Eats]
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