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Something To Chew On: Count Your Chickens

September 24, 2015 by Emily Catalano Leave a Comment

Photo: yummiesnoshery.com
Photo: yummiesnoshery.com

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.

  • It’s easy to fall into a chicken rut. Thankfully, BuzzFeed has rounded up 21 chicken recipes that are absolutely perfect for autumn. [BuzzFeed]
  • Starbucks has introduced a brand new latte flavor, the first autumn flavor to make its debut in four years. Say hello to Toasted Graham. [Starbucks News]
  • Calling it a “refreshing addition” to Shadyside, Melissa McCart visits Pallantia Tapas de Espana… and urges you to get the paella marinera. [Pittsburgh Post-Gazette]
  • Is it possible to eat unprocessed food, on a budget? One woman did it for a year, and she’s spilling her secrets. [Today]
  • Have you ever had chess pie? It’s a Southern classic, and it’s so, so good. And this recipe for Brown Butter Chess Pie should officially be on the top of your weekend to-do list. [Joy The Baker]

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