There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- Dive bars a wonderful thing, and Pittsburgh has its fair share of ’em. From Nied’s in Lawrenceville to Gooski’s in Polish Hill, Jekko.com drank their way all over town, and are sharing their picks for the best ones in the city. [Jekko]
- The Pittsburgh Tribune Review visited Pallantia in Shadyside, and say they’re ‘already looking forward to a future trip.’ [Pittsburgh Tribune Review]
- Star Wars fever is taking over Pittsburgh (and taking over Root 174’s kitchen, too). [Pittsburgh Post-Gazette]
- Give your pup a little extra love this holiday season with some home-baked dog treats, with flavors like Nutty Bacon and Cinnamon Bun. [The Kitchn]
- As major food companies are beginning to feel the threat of climate change, they’re speaking out – and trying to find ways to lessen their carbon footprints. [NPR]
Leave a Reply