There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day.
- What major league baseball stadium serves seared filet mignon? And where can you enjoy mahi mahi tacos, and watch the big game? A new book shares the very best ballpark foods across the country. [Forbes]
- Food and grocery delivery services are so hot right now, and the market is only getting bigger. [TechCrunch]
- The largest meat producer in the world is a company that you’ve probably never heard of… until now. [NPR]
- There’s no excuse not to make your own homemade salsa, especially with these super-easy (and super delicious) recipes using fresh, minimal ingredients. [Big Girls Small Kitchen]
- The mean minimalist, the salad slammer, and the other food shamers that you need to avoid. [TIME]
- Our CSA has been loaded with cherries for the last few weeks, and we’ve been looking for new recipes to use them up. One we’re going to try: this Cherry-Strawberry Chia Seed Fool, served with fresh vanilla bean coconut whipped cream. [Oh She Glows]
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