Nothing says ‘cozy winter dinner’ more than a pot pie, and Eliza’s Oven in the Pittsburgh Public Market has some delicious ones to take home for dinner.
The bakery is known for their boozy take on breads, cakes, and baked goods, and this winter, they added handmade savory pot pies to their menu.
Their pies are available in three flavors:
- Mushroom & Onion, made with Wigle Whiskey Whiskey Cream Sauce
- Steak and Stout Gravy, made with East End Brewing stout
- Broccoli and Beer Cheese, made with East End Brewing beer
They’re available frozen to take home, or you can enjoy one for lunch or dinner at the market.
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