There are still tickets left for tonight's “Sporkmade: Pasta,” a five-course event featuring homemade pasta with Chef Christian Frangiadis. The menu for the event includes: First Course Campanelle, huitlacoche, caramelized onions, feta Suggested Wine: Moutardier Brut Champagne Second … [Read more...]
Tonight: Toast ‘Who’s Next in Food’ at Studio AM with The Incline
The Incline is celebrating the best and the brightest in Pittsburgh's ever-growing food scene, and they're inviting you to join them! Tonight, April 24, they're honoring the winners of their Who's Next: Food series with a party at Studio AM. Join them from 5:30 p.m. to 7:30 p.m. for hors d'oeuvre … [Read more...]
Party Under the Homestead Grays Bridge at Oysterfest
Blue Dust Restaurant in Homestead is hosting the 4th edition of their legendary Oysterfest under the Homestead Grays Bridge on Saturday, April 29, from 1:00 p.m. to 10:00 p.m. As in previous years there will be plenty of oysters at the outdoor bash, plus live music, beer, craft-infused cocktails, … [Read more...]
Hop Farm Hosting A Farm To Fork (and Pint) Beer Dinner
Enjoy a five-course, beer-infused and locally sourced dinner at Hop Farm this Tuesday, April 25. Each course was sourced, designed, and paired with care by the Hop Farm team. The menu includes: 1st Course Warm Gnocchi Goat Cheese Salad: House made gnocchi, made with locally sourced Yukon … [Read more...]
Picklesburgh Is Coming Back
Mark your calendars, because Picklesburgh is coming back! The two-day pickle festival will be held this year on Friday, July 28 and Saturday, July 29. Plans for the event are still underway, but organizers at the Pittsburgh Downtown Partnership say to expect even more pickle-inspired food … [Read more...]
Enjoy Fresh Beer and Used Outdoor Gear at the Ace Hotel
Two locals local Pittsburghers with a dream to open an outdoor store are taking the first step this weekend with Pittsburgh’s first Gear Fest, which will be held at the Ace Hotel, on Sunday, April 23, from noon to 5:00 p.m. Friends, adventure buddies, and Gear Fest co-founders Chris Kaminski and … [Read more...]
The Good Food Agenda: This Week’s Best Food Event
It is an exciting weekend to be in Pittsburgh! Craft Beer Week starts this Friday, and there are beer events scattered across the city! Check out our Craft Beer Week guide to check out some of these unique events. Additionally, it is Earth Day this weekend, and Pittsburgh is celebrating with … [Read more...]
Muddy Waters Hosting Oyster Shucking Class
As an Earth Day celebration, Muddy Waters Oyster Bar in East Liberty is hosting a hands on oyster-shucking class. Guests of the class will learn safe shucking techniques, taste different species, and discuss sustainable farming techniques. There will also be cocktails from Faber spirits! The … [Read more...]
Every Event You Must Attend During Pittsburgh Craft Beer Week
For the sixth year in a row, Pittsburgh is celebrating its craft beer scene with one boozy week, jam-packed with beer-related events across the city. Pittsburgh Craft Beer Week is a celebration of everything brewed, fermented, and poured in Pittsburgh. Different bars and breweries will be … [Read more...]
Whitfield and Spoon Teaming Up for Sharing Knives Dinner
For the April edition of their Sharing Knives series, Chef Beth Zozula of the Whitefield will be joined in the kitchen by Chef Jamilka Borges of Spoon, the Whitefield’s East Liberty neighbor, located just a stone’s throw away. For the meal, Chef Zozula and Chef Borges are collaborating on a meal … [Read more...]
