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Eddie V’s Now Open Downtown

March 17, 2017 by Madeline Quigley 3 Comments

Another new addition to the booming downtown dining scene has opened its doors. Eddie V's Prime Seafood was part of the $100 million dollar renovation to the Union Trust Building.  The restaurant is located on the first floor of the building, and seats 274 guests, with live jazz played by … [Read more...]

Instagram Alert: Rainbow Bagels Now Available at Brother Tom’s Bakery

March 16, 2017 by Madeline Quigley Leave a Comment

Your mornings have just gotten a whole lot brighter! Brother Tom’s Bakery, the bakery and restaurant located in Sharpsburg, is cooking up something special this spring: rainbow bagels. The rainbow bagel was popularized by the Bagel Shop in Brooklyn last year, and according to the Washington Post, … [Read more...]

Batch Moves to Larger Location, Expands Daily Menu

March 13, 2017 by Emily Catalano 1 Comment

Batch has made a move. The Saxonburg shop, known for their fresh-baked breads, homemade jams, and their array of locally-made products, has recently relocated to a new space… but they didn’t have to travel very far. In fact, the new space is just a few doors down from their old location. Owner … [Read more...]

The Twisted Frenchman Moving To New Space, Expanding Offerings

March 8, 2017 by Madeline Quigley Leave a Comment

“$800 dining chairs. You never would have thought of it in Pittsburgh, but it is going to happen. ” Andrew Garbarino, chef and partner at The Twisted Frenchman, has big plans for the acclaimed restaurant’s new space on Baum Boulevard in East Liberty. Since opening two years ago, the restaurant … [Read more...]

Mac & Cheese Focused Restaurant to Open in Bridgeville

March 6, 2017 by Madeline Quigley 17 Comments

It would appear that dreams really do come true. A restaurant featuring seven types of specialty Macaroni & Cheese is in the process of opening in Bridgeville. Susan McMahon and Randy Tozzie, the owners of Bakn in Carnegie, are currently putting the finishing touches on their newest food … [Read more...]

Baby Loves Tacos Opening In Bloomfield

March 5, 2017 by Madeline Quigley 5 Comments

Zack Shell, owner of the popular taco pop-up Baby Loves Tacos, has a goal for his new restaurant in Bloomfield: “I want to offer Pittsburgh deep flavors, and deep experiences.” The native Pittsburgher moved back to the city from Philadelphia just a year and a half ago, but in that time, Shell has … [Read more...]

Earn a Master’s Degree in Beerology at Penn Brewery

March 3, 2017 by Madeline Quigley 1 Comment

Grab your pencil, notebook, and growler, because class is in session at Penn Brewery! As one Pittsburgh’s first craft breweries, Penn Brewery is known for it high-quality beers and classic Pittsburgh dishes. However, in recent years, the North Side brewery has added another element to its … [Read more...]

Italian Rotisserie Opening Downtown

February 28, 2017 by Madeline Quigley Leave a Comment

Downtown Pittsburgh is about to get another new restaurant. The Pittsburgh Post-Gazette reported this week that the long-awaited Talia Cucina & Rosticceria will open on March 13. The hallmark of the kitchen will be a custom-built rotisserie for slow-roasting meats, which will be paired … [Read more...]

Where to Celebrate Mardi Gras in Pittsburgh

February 28, 2017 by Madeline Quigley Leave a Comment

Mardi Gras might not be until Tuesday, but Pittsburgh is starting the celebration early this year! Bars and restaurants throughout the city are hosting events all weekend, leading up to the big day. Mark your calendars and get your beads ready, because here are some of the biggest parties … [Read more...]

City Works Restaurant Opening in Market Square

February 22, 2017 by Madeline Quigley 1 Comment

A project that has been in the works since late 2015 is finally set to open Market Square. City Works, an American eatery and pour house, will open downtown on Saturday, March 11. The restaurant boasts a draft list of over 90 craft beers, with a large portion of the beers on draft coming from the … [Read more...]

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