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Twisted Thistle + Grist House Hosting Farm To Table Dinner

September 10, 2015 by Emily Catalano Leave a Comment

On Sunday, September 20, Twisted Thistle and Grist House Brewing at joining forces for a farm-to-table dinner at Lingrow Farm in Leechburg. The seven-course dinner will be served outdoors, on the farm grounds, and will feature locally-sourced and sustainably-grown dishes, prepared by Twisted … [Read more...]

Something To Chew On: Celebrate British Meat Pies at Britsburgh

September 10, 2015 by Emily Catalano Leave a Comment

Photo: Gretchen McKay/ Pittsburgh Post-Gazette

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. Want to try savory meat pies, the unofficial national food of Britain? You're in luck, thanks to a meat pie tasting at Bushy Run … [Read more...]

Community Group Hosting Big Share Farm Dinner

September 9, 2015 by Emily Catalano Leave a Comment

Oakland’s Community Human Services Corporation is hosting an extra-special farm-to-table dinner – and it benefits a really good cause. The Big Share is taking place on Saturday, October 3 at Blackberry Meadows Farm in Natrona Heights. Guests will enjoy a menu of freshly-harvested seasonal … [Read more...]

New Documentary Looks At Booming Pittsburgh Food Scene

September 9, 2015 by Emily Catalano Leave a Comment

Filmmaker David Bernabo’s new documentary is giving audiences a behind-the-scenes look at everything that makes Pittsburgh such an amazing food town. Food Systems, Chapter 1: A Night Out is the first documentary in a three-film series that focuses on Pittsburgh’s food ecosystem. Bernabo and his … [Read more...]

Something To Chew On: How Much Did Your Favorite Burger Cost 30 Years Ago?

September 9, 2015 by Emily Catalano Leave a Comment

Image: Eater

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. Eater takes an interesting look at the rising cost of food, and shows you host much your favorite burger cost 30 years ago - and … [Read more...]

September Events at East End Food Co-op

September 8, 2015 by Emily Catalano Leave a Comment

The East End Food Co-op has a few special events this September to jump start your Fall. Each event is free, and takes place at the Co-op. Cookbook Club: Wednesday, September 9 at 7:00 p.m. – Bring a dish to share, along with a list of ingredients. Local Foods Month Sampling Session: Thursday, … [Read more...]

Something To Chew On: The World’s Greatest Food City

September 8, 2015 by Emily Catalano Leave a Comment

Photo: Christina Holmes/Saveur

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. Saveur has announced their pick for the best food city in the world... and let's just say, we think we're going to be doing some … [Read more...]

Wigle Whiskey Homebrewers Competition

September 7, 2015 by Emily Catalano Leave a Comment

Homebrewers, here's your chance to shine. Wigle Whiskey has just announced the date for their annual Homebrewers Competition, where they share their love for all things brewed, and Pittsburgh-area home beer brewers share freshly-brewed batches for a chance to win some great prizes. This year's … [Read more...]

Something To Chew On: Pittsburgh Tacos Makes 50 Best List

September 7, 2015 by Emily Catalano Leave a Comment

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. 'Best of' lists are always subjective – especially when they’re posted by national publications, with out-of-town writers. That’s … [Read more...]

Friday Roundup: Weekend Picks

September 4, 2015 by Emily Catalano Leave a Comment

There are almost too many good things to eat and drink this weekend in Pittsburgh. Our weekend picks? Sienna Mercato has just introduced their new meatball of the month - and it's mouthwatering. Their 'Pigs In A Ball' meatball is made with beef, with a bit of sausage, steamed cabbage, … [Read more...]

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