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New Winter Dinner Menu at Penn Avenue Fish Company

December 15, 2014 by Emily Catalano Leave a Comment

Penn Avenue Fish Company has just introduced a new dinner menu at their downtown location, just in time for winter. They’ve added a roasted cauliflower appetizer, with crispy smoked samon and garlic aioli, and an octopus ceviche, with lime salsa, and jalapenos. Plus, they always have a soup … [Read more...]

It’s Nut Roll Season at Grandview Bakery

December 14, 2014 by Emily Catalano 1 Comment

It really doesn’t seem like Christmas to us until we’ve had our first nut roll… and that’s why we’re so happy that Grandview Bakery will have them available through the holidays! They have these fresh-from-the-oven, old-fashioned Nut Roll Logs, made with sweet dough and rolled up with a homemade … [Read more...]

The 7 Best Holiday Cocktails in the ‘Burgh

December 13, 2014 by Emily Catalano Leave a Comment

It’s the holiday season, and that means it’s time to get festivus with the rest of us – and enjoy some local, seasonal libations. Here’s our picks for the 7 best winter drinks in the ‘Burgh… and wouldn't you know, there's one for every night of the week. Grit & Grace – This One Could Use a … [Read more...]

Celebrate The Season at Soergel Orchard’s Snowflake Festival

December 12, 2014 by Emily Catalano Leave a Comment

Find a little holiday magic at Soergel Orchard’s Snowflake Festival on Saturday evening. From 5:00 to 9:00 p.m., they’re hosting a Snowflake Festival, with lots of fun activities for children. You can pick out a live Christmas tree, enjoy horse-drawn carriage rides, and visit with Santa (plus a … [Read more...]

Butcher on Butler Has House-Made Coffee Bacon Jam

December 11, 2014 by Emily Catalano Leave a Comment

Lawrenceville’s Butcher on Butler, the shop that provides local, humanely-raised meats, deli items, and smokehouse favorites, has a new house-made product on its shelves – and it’s definitely worth stocking up before doing any holiday entertaining. Their Coffee Bacon Jam is a savory spread that … [Read more...]

Chrismukkah Party at Wigle Whiskey

December 11, 2014 by Emily Catalano Leave a Comment

Grab your Santa hats and your Dreidels, because Wigle Whiskey is throwing a Chrismukkah Party! The Friday, they’ll be hosting a completely free get-together, with cocktail and bitters demonstrations, ornament decorating, holiday cocktails for purchase, and a Dreidel-spinning competition, complete … [Read more...]

Tonight: Healing Foods at East End Food Co-op, Plus Upcoming Events

December 10, 2014 by Emily Catalano Leave a Comment

The East End Food Co-op is hosting a Healing Foods workshop tonight at 7:00, kicking off a number of events in the next two months. Tonight’s free workshop will be led by natural health counselor and cooking instructor Rosemary Traill, who will discuss the health properties (and cooking … [Read more...]

Churchview Farm Announces 2015 Farm Dinner Lineup

December 10, 2014 by Emily Catalano Leave a Comment

Winter isn’t even here, but we’re already dreaming of summer… and the season of big, outdoor dining events can’t come fast enough. And, to get us even more excited, Churchview Farm has just announced the lineup for their 2015 dinner series – and they’ve got some awesome Pittsburgh chefs in the … [Read more...]

A Hoppy Hoedown at East End Brewing

December 9, 2014 by Emily Catalano 2 Comments

East End Brewing is celebrating their new brewpub with a beer-soaked square dance! The ‘Hoppy Hoedown’ is happening this Saturday at the brewery. For $10 (tickets can be purchased at the door), you’ll receive one East End brew, plus a night of live music from Pittsburgh’s Haygood Paisleys, and … [Read more...]

Justin Severino Hosting James Beard Foundation’s Celebrity Chef Tour Dinner

December 8, 2014 by Emily Catalano Leave a Comment

Mark your calendars! Cure’s Justin Severino is hosting a James Beard Foundation’s Celebrity Chef Tour dinner at Heinz History Center on Wednesday, March 25. He’ll be teaming up with 13 other East Coast chefs for a seven-course meal. Before the dinner, passed hors d’oeuvres will be prepared by … [Read more...]

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