Love Pittsburgh? So do we! That’s why we’re so excited for Notion Restaurant’s ‘A Taste of Pittsburgh’ menu, featured next week. Notion’s chef Dave Racicot is combining modern cooking techniques with iconic Pittsburgh dishes, like cabbage rolls, pierogies, and Klondike bars, and will be putting … [Read more...]

The charming Out of the Fire Café in the Laurel Highlands is celebrating the changing seasons with a  new Fall menu. The full menu is available online, but we’ve picked some of our favorite lunch and dinner options: Autumn Salad: Butternut squash, beets, herbed ricotta, endive and orange … [Read more...]

Nothing is better than fresh pasta, and if you didn’t have a Nana to teach you how to make it yourself like I did, taking a class from a fantastic chef is really the next best thing. Lidia’s Italy executive Jeremy Voytish will be teaching a pasta-making class at the restaurant on Saturday, … [Read more...]

We can’t stop staring at this shot of Meat & Potatoes newest menu item, a Hamachi ceviche, perfect with those end-of-summer after work cocktails. It's made with Yellowtail tuna, yuzu, wasabi tobiko, aji rocota and topped with cilantro. We think it’s the best $12 you’ll spend all day. … [Read more...]

Couldn’t get tickets to this week’s Big Pour event at Construction Junction? Whole Foods is stepping up with their own mini-celebration of local brews. Tonight from 5:00 to 7:00 p.m. Whole Foods Market in Pittsburgh will be hosting a Li’l Pour event outside the store, pouring samples from four … [Read more...]

It may still feel just like summer, but we promise, Fall is coming. And that means that all of our favorite Pittsburgh restaurants are starting to roll out their Fall menus. First up is Habitat, which just launched a new dessert menu. We can’t wait to satisfy our sweet tooth with these … [Read more...]

On Monday, September 8, Proper Brick Oven & Tap Room will be teaming up with Hop Farm Brewing Company for a special collaboration. Proper’s chef Jerome Watkins and Hop Farm’s owner and head brewer Matt Gouwens will be creating a perfectly-paired, multi-course drinking and dining … [Read more...]

Pie and wine? Sounds like a sweet night to us. The Allegheny Wine Mixer is hosting a Riesling & Pie Tasting Night on Tuesday, September 9 at 6:30 p.m. The five-course tasting will feature five pies (three savory pies, and two sweet pies), and each course will be paired with a Riesling from … [Read more...]

Need plans this weekend? Churchview Farm is hosting a Farm to Food Truck event on Sunday September 7 at 6:00 p.m. with lots of food, lots of beer, and lots of activities. Tickets are $33 each, and include live music from Steven Foxbury, all the local beer you can drink from Hitchhiker Brewing, a … [Read more...]

Nothing says Fall quite like pumpkin beer. And Hough’s is set to celebrate all things pumpkin with their third annual Drunkin’ Punkin’ Fest on October 11. They’ll be hosting three three-hour sessions (one at 11:30 a.m., one at 3:00 p.m., and one at 7:00 p.m.), which will include 10 oz. samples of … [Read more...]