Braddock’s American Brasserie, the cultural district mainstay, has just debuted its new summer menu, with ambitious additions and revamped lunches. The new lunch menu includes a selection of French-inspired sandwiches, such as: Croque Vinargie: Grilled vegetables, goat cheese mousse, pea … [Read more...]

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. Sad news coming from Mt. Washington: Isabela on Grandview is set to close. We're looking forward to seeing where the talented … [Read more...]

Pittsburgh, get ready to pickle. Picklesburgh, a two-day pickling extravaganza, is kicking off tomorrow afternoon on the Rachel Carson Bridge. The culinary celebration will feature tasty bites, lots of local vendors, and pickling demonstrations – including us! We’ll be showing off our tips for … [Read more...]

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. If you have severe food allergies, you learn how to read labels very carefully for hidden ingredients. But can you really trust … [Read more...]

A new Pittsburgh festival  is bringing together two of our favorite things – wings and beer. Hop Farm Brewing Company hosting the very first King of the Wing Festival on Sunday, August 30 at the brewery (5601 Butler Street), and tickets just went on sale today. Festival attendees will be able … [Read more...]

Pittsburgh Magazine’s biggest party of the year, Best of the ‘Burgh, celebrates all things Pittsburgh – and always has some pretty amazing food, too. This year’s party is taking place on Thursday, July 16 at Stage AE, and there are still some tickets available. In addition to live music, photo … [Read more...]

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. We bet you’ve never thought about making your own homemade nut butter – let alone making 17 different versions of it. Our pick? … [Read more...]

There’s some exciting news coming out of Wigle Whiskey today. They’re taking their hyper-local, community-focused business approach to a whole new level, with the introduction of a new series of experimental spirits collaborating with local craft breweries. First up in the series is a Ginever … [Read more...]

Just what you needed for a little Tuesday after-work pick-me-up: A drinks-and-grub special for a good cause. Butterjoint is hosting their monthly Donations & Libations event tonight, where the crew donates all of their cash tips to a rotating list of worth Pittsburgh causes. This month, all … [Read more...]

There’s a lot going on in the world of food, so Good Food Pittsburgh will give you Something To Chew On in this regular wrap-up of the best food stories of the day. The race is on to become the next ultra-successful fast-casual restaurant chain - and restaurateurs  are betting on fried … [Read more...]