Your Monday just got a whole lot better. Meat & Potatoes has introduced a new nightcap menu, and every Monday (from 10:00 p.m. to 1:00 a.m.), they’re serving up some Poutine madness. The late-night menu features 11 (yes, 11!) different varieties of poutine, that delicious Canadian dish of … [Read more...]

There’s nothing like doughy, buttery, warm pierogies to make you feel like you’re home in Pittsburgh… and there’s nothing like the Pittsburgh Pierogi Fest to celebrate these potato-stuffed treats. The second annual Pierogi Fest is set for Saturday, October 18 at Stage AE from noon to 5:00 … [Read more...]

We’re incredibly excited to announce that we’re teaming up with Local Pittsburgh to host an Introduction to Wine event at Ibiza, one of our favorite spots. Each month, the team at Ibiza will be holding classes to introduce wine lovers to wines from different regions across the globe. This time … [Read more...]

There’s a lot more to enjoy at Mt. Washington’s Isabela on Grandview than the view. They just posted this shot of a new special, Skuna Bay Salmon, with roated beets, couscous, shallots and lemon from Chef Jacqueline Wardle. Also on the specials menu? Lobster claw risotto, Apple Frangipane, and … [Read more...]

Full disclosure: We actually squealed in delight when we heard about this awesome event, combining two of our favorite things – beer and ice cream. The Brew Gentlemen and Leona’s Ice Cream Sandwiches are teaming up for Beer & Ice Cream Sandwiches, a causal tasting experience on Saturday, … [Read more...]

The wonderful Pittsburgh Canning Exchange is at it again, hosting a fermentation party to give you a hands-on lesson in making your own sauerkraut. On Sunday, October 19, author and fermentation expert Jill Ciciarelli will be leading the party, and teaching the fundamentals of fermentation. … [Read more...]

Fall is officially in the air, and Habitat is celebrating with a new fall dinner menu. With a focus on hearty dishes made with seasonal ingredients, the menu is also broken down into special 'lifestyle cuisine' sections, including vegan, gluten-free, raw and macrobiotic options. You can check out … [Read more...]

Steel Cactus has introduced a new fall drink menu, with some seasonal concoctions that we’ll be drinking well into winter. The complete menu is available on their website, but here’s a few of our favorites: Apple Honeymoon: American honey whiskey, apple pie moonshine, apple cider, and … [Read more...]

Burgh’ers has announced plans for a Fall beer dinner. They’ll be featuring five courses, with beer pairings, on Sunday, October 26 at 2:00 p.m. Seats are $55 in advance, and $65 at the door. They’ve shared a sneak peek at the menu: Soup: Creamy Pumpkin & Ginger with pumpkin, ginger, … [Read more...]

In 2013, GTECH Strategies, a Pittsburgh-based non-profit that is dedicated to growing the green economy in our area, set out to grow hops on an unused lot in Garfield Community Farm. They planted a few variety of hops for East End Brewery, and it worked so well, East End made some brews from … [Read more...]